I love cooking with my husband.
Thank you to mom and dad Lawlor for what you have taught him.
He usually makes french toast for breakfast on the weekends. Today we had eggs and cheese whiz on toast. We usually have it on bagels but we only have cinnamon raisins bagels and I vetoed the decision to have my egg and whiz on that!
Mike's specialties are taco soup, Red Lobster biscuits and no bake cookies. He can also make puffed wheat squares. I know that may sound silly because they are easy but for some reason mine don't turn out! If you want puffed wheat squares from us, ask Mike to make them! I can do it, but they just don't stick together. Am I not boiling it long enough?
He can make more than was mentioned above but those are the ones he makes on a regular basis.
Today we made shepherd's pie and boy was it tasty.
4 comments:
That's SUCH a wondeful thing that he knows how to cook. My fabulous hubby's specialty (that I still haven't tried) is Froot Loop surprise, which is Froot Loops in Mac N' Cheese.... BLAH!!! :)
You are lucky. I love that you like to do it together.
And I LOVE the pics of you two!! They are so cute.
as i read it i had to laugh 'whiz on that' please don't whiz on anything other than in the toilet and maybe on your foot if you get stung by a jelly fish...
yes, we love mike and all the yummy creations we have all learned from gma lil...i will send you my new yummy very-easy-even-ellesse-can-make-it dish...
Yummmm. I'm hungry.
And I don't think I've ever made puffed wheat squares. What are they? I'm intrigued.
Also, your poem on my giveaway was the best. comment. ever. I will encourage my random number generator to pick you. ;o)
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